Intro
Coleslaw Dressing is one of those recipes that quietly becomes a kitchen staple. I remember the first time I tried making my own it was a last-minute decision before guests arrived, and I realized how much better homemade really is.
Table of Contents
Table of Contents
Since then, this Easy Coleslaw Dressing has been my go-to for everything from summer cookouts to simple weeknight meals.
Why You’ll Love This Coleslaw Dressing
This best coleslaw dressing strikes the perfect balance between creamy, sweet, and tangy. It’s quick, dependable, and customizable for everything from coleslaw vinaigrette dressing to cole slaw dressing recipe easy no mayo.
It’s also beginner-friendly. If you’ve ever wondered how to make coleslaw dressing without complicated steps, this recipe is your answer.
Ingredients for Coleslaw Dressing
Creamy Base
- Mayonnaise
- Sugar
- Lemon juice
- Vinegar
- Salt and pepper
Flavor Boosters
- Extra lemon for brightness
- Honey for sweet coleslaw dressing
- Olive oil for vinegar versions
Ingredient Notes
To make a healthy coleslaw dressing, substitute half the mayo with yogurt.
For a vinegar based coleslaw recipe, skip mayo and add oil.
This homemade slaw dressing adapts easily to taste.
Other version of Easy Coleslaw Dressing
I – The Best Old-Fashioned Creamy Coleslaw | Classic, Easy, and Homemade
For the Creamy Dressing Old-Fashioned Creamy Coleslaw
- ¾ cup mayonnaise
- 3 tablespoons apple cider vinegar
- 3 tablespoons sugar
- ¾ teaspoon salt
- ¼ teaspoon ground black pepper
- ¾ teaspoon celery seed (optional)
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II – Gordon Ramsay Coleslaw Recipe
For the Slaw
- 3 cups green cabbage, finely shredded
- 2 cups purple cabbage, finely shredded
- 1 cup carrots, grated
For the Dressing
- ½ cup mayonnaise
- 1 tablespoon white vinegar
- ½ tablespoon apple cider vinegar
- 2 teaspoons sugar
- ½ teaspoon celery seed
- Salt, to taste
- Black pepper, to taste
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III – Homemade Coleslaw Dressing Recipe
Creamy Dressing Base
- 1 cup mayonnaise
- ⅓ cup granulated sugar
- 2 tablespoons apple cider vinegar
- 1½ teaspoons fresh lemon juice
- 1 teaspoon salt (adjust to taste)
- ⅛ teaspoon black pepper (adjust to taste)
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IV – Best Coleslaw Recipe
Dressing Ingredients
- 1 cup mayonnaise
- ⅓ cup sugar
- 2 tablespoons apple cider vinegar
- 1½ teaspoons fresh lemon juice
- 1 teaspoon salt
- ⅛ teaspoon black pepper
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Step-by-Step Instructions

Step 1 – Prepare Ingredients
Measure carefully to ensure balance.
Step 2 – Combine and Whisk
Whisk until creamy and fully blended.
Step 3 – Chill
Let rest for flavor development.
Pro Tips for Success
- Chill before serving
- Adjust sweetness gradually
- Use fresh citrus
- Whisk thoroughly
- Store airtight
Flavor Variations
- Sweet and creamy
- Light and healthy
- Vinegar-forward
- Classic BBQ style
- No-mayo vinaigrette
Serving Suggestions
Perfect for homemade coleslaw recipe, pulled chicken, wraps, and picnic sides.
Storage and Freezing Instructions
Refrigerate up to 5 days. Do not freeze.
Nutrition Facts (Per Serving)
| Calories | Fat | Carbs | Protein | Fiber | Sodium |
|---|---|---|---|---|---|
| 142 | 14g | 5g | 0g | 0g | 180mg |
Learning how to make coleslaw dressing at home is an easy way to elevate any homemade coleslaw recipe with fresh, balanced flavor.
Whether you prefer a classic coleslaw vinaigrette dressing, a creamy and healthy coleslaw dressing, or a bold vinegar based coleslaw recipe, homemade slaw dressing gives you full control over taste and ingredients.
From a light coleslaw with vinegar dressing to a cole slaw dressing recipe easy no mayo, there’s an option for every diet and occasion. Many home cooks love experimenting with both tangy and sweet coleslaw dressing styles to pair with BBQs, weeknight dinners, or summer gatherings.
Using simple pantry staples, a homemade slaw dressing can be adjusted to suit creamy, vinegar-forward, or lightly sweet preferences. Once you master the basics, you’ll always have a reliable go-to for creating the best coleslaw dressing to complement fresh cabbage, crunchy vegetables, and your favorite meals.
FAQ About Coleslaw Dressing
Can this be made without mayo?
Yes. It easily becomes a coleslaw with vinegar dressing.
Is it good for meal prep?
Absolutely. Flavor improves over time.
Can I use this as a slaw vinaigrette?
Yes, simply reduce mayo or remove it.
Final Thoughts
This Easy Coleslaw Dressing is reliable, flexible, and made to be shared. Once you try it, store-bought versions won’t compare.
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